Your Healthy Living Recipes

Bursting with joy!

Try these satisfying and comforting plant-based recipes from wellness guru Radhi Devlukia-Shetty, author of new book JoyFull

Iced matcha tahini latte

Sweet potato, cauliflower, green bean and cashew curry

Butternut, bean and sundried tomato dip

Plant power!

Plant-based recipes for all the family to enjoy, courtesy of Paula Hallam, a registered children’s dietitian and plant-based nutrition expert.

Ensure that your little ones get all the benefits of a plant-rich diet with these delicious and simple recipes. Whether your family is vegetarian, vegan or flexitarian, these plant-based dishes are sure to appeal to everyone.

Rainbow couscous salad

Pea and mint fritters

Pear and walnut muffins

Vegan inspiration

Delicious recipes to try out during Veganuary

One-pot butterbean and root veg stew with cheesy dumplings

Ramen

Brazilian aubergine stroganoff

Take the plant-based pledge

Need some more recipe inspiration for Veganuary? Try these:

Sesame-chilli-garlic-tofu-noodles

Cashew cauliflower and spinach dahl

Smoky sweet potato and mixed bean chilli

Leek and potato soup

Root vegetable stew with herby dumplings

Black bean burgers with potato salad

Autumn fare

Healthy, seasonal autumn recipes courtesy of Blanche Vaughan

Beetroot, apple and horseradish soup

Roast cauliflower wedges with gremolata lentils

The real deal

Expert advice on how to bake real sourdough bread, from the Real Bread Campaign

Sourdough starter

Simple sourdough bread

Go with the dough

Fill your home with the delicious scent of fresh bread with these recipes from the Real Bread Campaign

Spelt sourdough

Millet porridge loaf

The Shackleton

Bowled over

Try these one-dish recipes from Melissa Delport which use only fresh, whole foods to build a bowl of flavour, comfort and nourishment

Grounded roasted root vegetable bowl

Island poke bowl - tuna, avocado and edamame poke

Gluten-free goodies

Try these delicious gluten-free recipes courtesy of Cherie Lyden

Hot-smoked salmon, asparagus, pea and leek quiche

Savoury decadent shortcrust pastry

Blueberry, apple and lemon muffins

Globally gluten-free

Traditional gluten-free recipes from around the world courtesy of chef and author Cristian Broglia

Flourless chocolate cake

Cinnamon cookies

Sweet rice cake balls

Gloriously gluten-free

Try these delicious gluten-free baking recipes from Kim Lutz

Banana chocolate chip gluten-free muffins

Orange cranberry cookies

Fudgy brownies

Springtime fare

Seasonal vegetarian recipes to try this April

Earth Day pie

Simnel cake

Heart healthy fare

Try these heart-healthy recipes courtesy of Heart UK: the cholesterol charity

Red chilli and bean soup

Spicy lemon garlic couscous and bean stuffed peppers

One-pot wonders

Try out these one-pot meal ideas that are full of plant-based goodness

Chickpea and herb stew

Pineapple, sweet potato and cashew curry

Perfectly plant-based

Delicious plant-based meal ideas from Henry Firth and Ian Theasby, the founders of the vegan recipe channel BOSH!

Ian’s simple shakshuka

Jackfruit larb

Ultimate moussaka

Ultimate vegan mac & cheese

Butter tofu curry

Plant-based puddings

Vegan desserts and treats

Three ingredient chocolate pots

Mango and berry mousse

Salted chocolate fudge brownies

Coconut kulfi ice cream

Will you try vegan?

Try these delicious plant-based recipes

Tenderstem broccoli and tofu in black bean sauce with cherry tomatoes and sesame seeds

Salt-baked beets with beetroot hummus, chickpeas, spinach and hazelnuts

Vegan waffles

Roasted beetroot soup with rosemary walnut croutons

Teff pilaf

Coconut chilli with baked sweet potato

Sweet and spicy sriracha tofu

Vegan mac n cheese

Butternut squash and mushroom buckwheat risotto

Coconut and mango quinoa bowl

Teriyaki tofu stir fry

Not meatballs

Protein power goddess bowl

Protein power!

Protein-packed vegan recipes courtesy of Edric Kennedy-Macfoy, author of The Fit Vegan

Coconut quinoa delight

Red Thai lentil curry with wild rice

Quinoa stuffed peppers

Turn up the heat

Try these vegan and veggie Indian dishes from TV chef and restaurant owner Nisha Katona

Kidney bean and apricot dopiaza

Jackfruit jalfrezi

Beetroot and cauliflower curry

Smart food choices

Child-friendly recipes for supporting brain health

Organic honey, fruit and almond porridge

Antioxidant berry burst smoothie

Eat organic

Need some inspiration to go organic? Try these recipes from the Organic Trade Board

Glazed organic carrot, feta and red onion tart

Augbergine and lentil lasagne

Grilling time

Vegan barbecue recipes to enjoy this summer

Teriyaki tofu with charred greens

Spiced yogurt cauliflower and mango

Charred pepper orzo salad with olives

Baby potato, courgette and red onion skewers with herbed yoghurt dip

Chargrilled summer vegetables with Caesar dressing

Rainbow burger with sweet potato fries

Vegetable kebabs with oriental dressing

Speedy suppers

Delicious recipes for home-cooks with a busy lifestyle

Smoky squash soup with roasted almonds

Brassica bowl with tahini yogurt

Sweet potato, kale and cashew curry

Fabulous fakeaways!

Why shell out for expensive takeaways, when you can create your own fakeaway! Try these recipes from fitness influencer, author and personal trainer Courtney Black

Cheat's chicken katsu curry

Easy sea bass parcels

It's a wrap!

Want to liven up your lunchtime? Try these delicious and healthy wrap ideas

Lentil and avocado lettuce wrap

Halloumi, red pepper spinach and harissa wrap

Butter bean, spinach and sundried tomato wrap

Breakfast time!

Healthy breakfast recipes to start your day on the right note

Banana and blueberry oats

Mango, raspberry and coconut chia pudding

Poached eggs and quinoa-stuffed mushrooms

Brilliant Breakfasts!

More breakfast recipes to fuel your day the right way

Quick oats with berries, chia and maple syrup

Apple oatmeal bars

Vegetable omelette

Short-grain brown rice porridge with baked figs, smashed pistachios and dairy-free coconut yogurt

Buckwheat and beetroot pancakes with berries

Fragrant vanilla and honey macca cream with berry purée

Smoothie bowls

Ditch the dairy

Who needs dairy when you can enjoy these delicious plant-based recipes by health and wellness influencer Andrea Hannemann?

Andrea Hannemann, known as Earthy Andy to her one million plus Instagram followers, believes that food is the fuel of life, and consuming a nourishing, plant-based diet is the gateway to ultimate health. Her mantra, “plant over processed,” embodies the way she eats and feeds her family of five in their home in Hawaii.

Babyccino

Caramel chewies

Nach-yo everyday cheese sauce